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Chocolate Fudge

Chocolate fudge is a rich, smooth, and creamy indulgent dessert that is the perfect treat.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 24

Ingredients
  

  • 24 ounces SumFoods chocolate chips (2 bags chocolate chips or 6 4-ounce bars, roughly chopped)
  • 28 ounces sweetened condensed milk 2 cans (sugar free recipe link below)
  • 3/4 teaspoon salt
  • 2 teaspoons vanilla extract

Instructions
 

  • Lightly mist a 8x8-inch pan with non-stick spray, and line it with parchment.
  • Place the chocolate, condensed milk, and salt in a large bowl over very low heat.
  • Stir the mixture continuously, until all the chocolate has melted and the mixture is very thick and shiny.
  • Remove from the heat and stir in the vanilla extract.
  • Transfer the fudge to the prepared pan, smoothing it into an even layer.
  • Allow it to cool and set (about 1 hour), before cutting into 24 squares.

Notes

May also like: Sweetened Condensed Milk